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eBook Deals & PDF Download From the Earth to the Table: John Ash's Wine Country Cuisine by Sid Goldstein

Author
Sid Goldstein
Publisher
Chronicle Books
Date of release
Pages
448
ISBN
9780811854795
Binding
Paperback
Illustrations
Format
PDF, EPUB, MOBI, TXT, DOC
Rating
3
73

Book review

This beloved cookbook is now available in a handsome paperback edition. Completely revised and updated with 45 all-new recipes, each delicious dish reflects acclaimed chef John Ash's commitment to sustainable agricultureand his love of fresh fruits and vegetables. More than 300 recipes, inspired by the California Wine Countryfeaturing soups, salads, pastas, pizza, risottos, poultry, fish, meats, vegetarian courses, desserts, breads, and moreinclude wine recommendations and abundant tips on how to incorporate everything from chipotle chiles to persimmons into delectable meals. This is a time-honored classic, sure to continue enticing cooks for years to come.


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From the Earth to the Table: John Ash's Wine Country Cuisine by Sid Goldstein

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